Vol. 59, No. 4 Authentic Pen Cai embodies the spirit of Hakka cooking, in which complex cooking techniques are brought to bear on “poor man's” ingredients.
Harold Chee The Authentic Peng Cai, its Secrets and our Potluck session. The official Chinese New Year (CNY) celebration came to an end last Saturday.
Another important and meaningful CNY dish is Peng Cai. The dish has gained immense popularity here in recent years. Last year, I featured the ...